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We love taking our favourite attributes of high quality coffees and then blending them into strategic ratios.
PAPA 2019 is made from high quality coffees from Brazil, Mexico & Colombia. This is a dark roast inspired coffee with a medium finish. It's rich, bold, yet very smooth.
All coffees are arabica and grown between 900 m & 1700 m above sea level. The Brazilian coffee is from Daterra Farms, which allows the cherry to ripen and dry out on the tree before harvesting. The Colombia is produced by Finca el Recreo in Sierra Nevada, one of our direct trade farmers. Finally, the Mexico is an organic grown coffee from the Chiapas region by the FECAFE co operative.
The varietals included in this unique blend are:
Bourbon, Castillo, Catimor, Sarchimor, Caturra.
Coffee at home shouldn't be second rate. We want you to enjoy your home or office brew just as much as our coffee bar offerings. Simply tell us where to send your O-Joe Brew Guide, and, soon you too will be flexing your inner barista. You will also be the first to hear about new coffee offerings and special promotions.