Our Small Batch Series is a program of limited offerings that features hyper seasonal, highly traceable, and really tasty coffees.
Our current offering is from Ecuador. An origin rarely seen in the specialty coffee business, this origin produces incredibly high quality coffee, but in very small amounts. Jardin del Inca, the name of Swiss Water’s newest Small Batch Series coffee, is produced in the south of Ecuador close to Peru. This coffee is very sweet with wonderful balance and elegance.
Name: Jardin del Inca
Farm/Estate/Co-op: ACRIM Co-op
Growing Region: Chinchipe, Zamora
Variety: Typica and Caturra
Growing Altitude: 1,800 – 2,000 MASL
Processing Type: Fully washed and fermented at individual farms and sun dried
Harvest: August – November
Tasting Notes: Pear, toffee, custard, apricot, butter, savory, pastry, pipe tobacco finish, crème brulée.
Caffeine Removal: Swiss Water® Process
Coffee at home shouldn't be second rate. We want you to enjoy your home or office brew just as much as our coffee bar offerings. Simply tell us where to send your O-Joe Brew Guide, and, soon you too will be flexing your inner barista. You will also be the first to hear about new coffee offerings and special promotions.