Colombia • Finca El Recreo • Medium Roast

Discover Colombia Finca El Recreo Medium Roast — a single origin, shade-grown specialty coffee from Zapatoca, Santander, Colombia. Grown at 1,750 metres above sea level, this is a textbook example of what makes Colombian coffee so beloved: balanced, clean, and chocolatey with a smooth, approachable finish.

Certified USDA Organic, Fair Trade, JAS, and CEE — grown with traditional methods on a farm that controls every step from land selection to harvest. Shade-grown trees slow the bean's development, producing a denser, harder bean with more complex flavour — and providing critical habitat for migratory birds and wildlife in the process.

Variety: Castillo Tabi | Process: Washed | Elevation: 1,750m | Origin: Santander, Colombia

At Finca El Recreo, Carolina's family manages every aspect of production — genetic origin, weeding without herbicides, picking, fermenting, washing, selecting, drying, and husking. The result is a traceable, consistent cup you can feel good about.